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CHURRASCO DINING

For one set price you dine to your heart’s content.
we continuously serve you cuts of New Zealand meats, our famous Wildfire Sausages, seafood and a variety of side dishes.

 

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               À LA CARTE

created by our head chef, jean-paul pinto
NO BOOKINGS taken
Designated DINInG AREA

DAILY 12PM till late


Group Dining

For small or large groups

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Group dining, either with family, friends or colleagues, should always be a fond memory associated with a great experience. 

Your special event can be held at short notice at anytime of the year. We ensure your groups' dining needs are catered to, be it vegetarian, paleo or gluten-free.

You have the option of indoors or outdoors and depending on your group size, even an indoor/outdoor flow can be arranged.
 

CAPACITY
Upto 250

 


Cakeage fee; $5 per person
À La Carte served in designated dining area.
Only one Churrasco dining option per party.
One payment per group.
15% surcharge on certain public holidays.