12pm to late
For one set price you dine to your heart’s content.
we continuously serve you cuts of New Zealand meats, our famous Wildfire Sausages, seafood and a variety of side dishes.
À LA CARTE
Available for lunch
created by our head chef, jean-paul pinto
NO BOOKINGS taken
For small or large groups
Group dining, either with family, friends or colleagues, should always be a fond memory associated with a great experience. Your special event can be held at short notice at anytime of the year.
Our beef and lamb is sourced from a Halal supplier. We cater to a range of dietary requests,offering a selection of paleo, gluten free and vegetarian food. Please allow us 48 hours notice for any special dietary needs.
Cakeage fee; $5 per person
Only one Churrasco dining option per party.
One payment per group.